I have another Thanksgiving recipe for you. My Mom made this last year and everyone loved it!! She was going to make a new veggie this year but we won't let her... we want this corn again.
Crock Pot Corn
3 (16 oz) bags frozen corn
11 oz cream cheese
3 T water
6 oz Velveeta Cheese
3 T milk
1/4 c. Butter
2 T sugar
Combine all in crock pot and cook on low heat for 4 hours
Mom's Kitchen
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment